These avocado deviled eggs are one tasty and healthy snack!

Instructions:

1. Cut the hard-boiled eggs in half, separating egg yolks from the whites. Set the egg whites aside, and put the yolks in a blender.
2. Add avocado to the blender and mix.
3. Add in the sour cream, cilantro, black pepper, salt, and celery salt.
4. Zest lime, adding in the zest and the lime juice. Blend until smooth.
5. Fill a pastry bag with a decorating tip and put the mixture inside. Pipe the mixture into the eggs.
6. Garnish with cilantro and sprinkle with paprika.