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Chicken, Mint & Couscous Salad

Food & Recipes | 0 Likes
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Recipe by Alexander Hart
Photo courtesy of Chris Middleton

If you wanted to add a few more ingredients to this 5-ingredient salad, you could always throw in a few different types of herbs. Parsley or basil would be good additions, or you could add coriander (cilantro) instead.

Ingredients:

Instructions:

  1. Toss the salad ingredients together with salt and pepper to taste, then tip into your lunchbox.
  2. Pour the dressing over the salad just before serving and toss well.

Lemon Dressing:

  • 2 tablespoons extra virgin olive oil
  • Juice of ½ lemon

Combine the dressing ingredients with salt and pepper to taste in a small jar or container with a tight-fitting lid.

Recipes excerpted from The 5-Minute 5-Ingredient Lunchbox by Alexander Hart, published in 2021 by Smith Street Books. Photography © Chris Middleton.

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This article is tagged in:

ChickenCouscousCurrantsLemon JuiceMint LeavesOlive Oil

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