Kombucha is a slightly bubbly fermented tea beverage loaded with probiotics. Ginger flavored kombucha tea is blended with fresh watermelon and topped with vanilla ice cream—a refreshing summer sipper.

Serves 4

Instructions:

1. Place kombucha and watermelon in a food processor or blender, and blend until smooth.
   
2. Pour mixture into large glasses, and top each glass with scoops of vanilla ice cream. Garnish with mint sprigs and watermelon wedges before serving.